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Lunch & Dinner >> Basic Meals
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Duck legs with plum sauce and Armagnac(duck legs, dried plums, armagnac ) |
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Beef sirloin in salt crust(beef sirloin, salt, egg, flour ) |
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Loisette Pheasant(pheasant, white sauce, truffles, truffle oil ) |
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Baked lamb with polenta(baked lamb, sour cream sauce, tarragon ) |
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Pork sirloin with bacon and apple sauce(pork sirloin, bacon, apples, hard cheese, thyme ) |